Padova Reserve Pro 2.0 frying pan Cream 26 cm Healthy cooking with Thermolon™ Infinity Pro non-stick coating High-quality aluminium for even heat distribution Ergonomic handle stays cool while cooking Suitable for all heat sources, including induction, and oven-safe Set of two different sizes for versatility Trendy cream colour for a stylish kitchen look Detailed description    --faq-- Frequently asked questions What are the benefits of pans with a ceramic coating?   Pans with a ceramic coating have various benefits. They are lighter in weight and often have an attractive appearance thanks to the coating on the inside and outside. A major benefit of the ceramic coating is that it has natural non-stick properties, meaning food is less likely to stick and you need less oil or fat. Ceramic pans are also often suitable for different cooking techniques and heat sources, provided they are used correctly. What are the disadvantages of pans with a ceramic coating?  Although ceramic pans have many benefits, they also have some disadvantages. The ceramic coating is less hard-wearing than, for example, a stainless-steel pan and may become damaged or wear over time. These pans are also not suitable for cooking at high power, as excessive temperatures can damage the coating. It is recommended to use no more than 60% of the hob’s power to extend the pan’s lifespan and prevent damage.